QUINCY DYNASTY
617-328-3288
49 BILLINGS RD, QUINCY, MA, 02171-2301Site: http://quincydynasty.chinesemenu.com
PDF: To-Go Menu
Full Menu
Luncheon Specials
Chef's Special
- Full Menu
- Luncheon Specials
- Chef's Special
- Spicy
- Veggie
- Chef Recommended
- Most Popular
- Health Dining
Full Menu
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Buddha's Delight - 水煮素菜豆腐 $8.95Steamed mixed vegetables & tofu |
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Steamed Broccoli - 水煮芥藍 $8.95 |
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Steamed Chicken w.Mixed Vegetables - 水煮素菜雞 $9.75 |
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Steamed Shrimp w.Mixed vegetables - 水煮素菜蝦 $12.95 |
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Steamed Two Delight - 水煮素菜兩樣 $12.95Steamed jumbo shrimp ,chicken breast & vegetables . |
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Seafood Medley - 水煮海鮮燴 $14.95Steamed shrimp ,fresh sea scallion ,lobster & mixed vegetables . |
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Fried Curry Beef Wonton - 牛肉脆雲吞 $3.95 |
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Steamed Shao -Mai - 燒賣 $4.95Steamed dumplings stuffed with pork,shirmp & vegetables |
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Crab Rangoon - 蟹角 $4.65Crab Meat & Cream cheese in crispy wrapper. |
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Scallion Pancakes - 蔥油餅 $5.35 |
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Tofu Mushrooms Rolls - 雙菇腐皮卷 $7.95 |
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Vegetable Spring Rolls - 上海春捲 $4.15 |
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Egg Rolls - 春捲 $4.15 |
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Peking Ravioli (pan-fried or Steamed ) - 鍋貼 $3.95 |
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Steamed Vegetarian Ravioli - 素餃 $6.25 |
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Shrimp Tempura - 炸大蝦 $5.85 |
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Teriyaki Beef - 牛串 $5.55 |
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Teriyaki Chicken - 雞串 $5.55 |
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Chicken Fingers - 雞指 $4.15 |
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Fried Chicken Wings - 雞翼 $4.55 |
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Dynasty Spicy Chicken Wings - 五香雞翼 $7.50 |
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Roast Pork Strips - 叉燒片 $4.95 |
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Boneless Spareribs - 無骨排 $4.95 |
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Barbecue Spareribs with Bone - 排骨 $4.95 |
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Cold Noodles in Hot Sesame Sauce - 芝麻冷麵 $6.95 |
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Steamed Shrimp Dumplings - 至尊蝦餃 $4.75 |
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Steamed Shirmp & Spinach Dumplings - 菠菜蝦餃 $4.75 |
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Shrimp Skewers(Whole Shirmp on Stick ) - 燒蝦串 $7.75 |
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Edamame (New) - 毛豆 $3.95Steamed and Lightly salted green soybeans. |
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Appetizers Sampler for One - 一人寶 $11.50 |
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Dynasty Sampler for Two - 寶寶拼盤 $18.75Includes Egg Rolls,Crab Rangoon ,Chicken wings,Chicken Fingers,Fried Shrimp ,Teryaki Beef & Boneless Spareribs ,Additional Serving 9.50 |
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Hot & Sour Soup - 酸辣湯 $2.95 |
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Wonton Soup - 雲吞湯 $2.95 |
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Egg Drop Soup - 蛋花湯 $2.65 |
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Sizzling Rice Soup with Chicken - 雞鍋巴湯 $7.95 |
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Creamy Chicken Corn Soup - 雞茸玉米湯 $7.95 |
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Spinach with Tofu Soup - 菠菜豆腐羹 $7.25 |
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Health Vegetable Soup - 素菜湯 $6.95 |
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Chinese Seafood Soup - 海皇羹 $10.50 |
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Minced Beef with Cilantro Soup - 西湖牛肉羹 $8.50 |
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Pork with Mixed Vegetables - 素菜肉片湯 $7.95 |
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Pekind Duck - 北京烤鴨 $16.95Tender duck marinated in the chef's special sauce.Dellcately prepared.served boneless with scallions,cucumber,hoisin sauce & pancakes for wrapping. |
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Shanghai Boneless Ducking - 上海鴨片 $13.50Sliced tender duck sauteed with pea pods,black mushrooms & bamboo shoots in brown sauce. |
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Plum Flavored Boneless Duck - 梅香鴨 $15.95 |
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Hunan Spicy Boneless Ducking - 湖南鴨 $13.50Stir-fried sliced duck in a spicy sauce with broccoli,peppers,peapods & baby corns. |
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Dynasty Roast Duck (with Bone) - 明爐烤鴨 $14.95 |
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Minced Chicken with Pine Nuts - 松子雞崧 $10.50Served with 4 lettuce hoisin sauce. |
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Sweet & Sour Chicken - 甜酸雞 $9.25 |
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General Gau's Chicken - 左公雞 $9.95Juicy chunks of chicken lightly breaded in orange sauce. |
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Crisyp Sesame Chicken - 脆皮芝麻雞 $9.95 |
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Lemon Chicken - 檸檬雞 $9.95Fried in batter to crispy perfection with lemon sauce on the side. |
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Sauteed Chicken Orange Flavored Sauce - 湘江雞 $9.75Sliced chicken sauteed with black mushrooms & peppers in special orange sauce. |
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Sauteed Chicken Vegetables - 素菜雞 $9.75 |
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Chicken with Broccoli - 芥藍雞 $9.75 |
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Moo Goo Gai Pan - 蘑菇雞片 $9.95Sliced chicken sauteed with fresh mushrooms ,peapods,water chestnuts & carrots in white sauce. |
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Chicken with String Beans - 豆仔雞 $9.75 |
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Salted & Peppery Crispy Chicken - 椒鹽脆皮雞 $9.95 |
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Chicken with Cashew Nuts - 腰果雞丁 $9.75 |
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Chicken with Chinese Eggplant - 茄子雞絲 $10.50 |
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Hunan Spicy Chicken - 湖南雞 $9.75 |
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Chicken in Garlic Sauce - 魚香雞絲 $9.75 |
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Mango Chicken - 芒果雞 $10.95Sliced chicken with fresh mango slices & pepper with a dash of wing. |
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Curry Chicken with Onions - 咖喱雞 $9.75 |
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Chicken in Black Bean Sauce - 豆豉雞丁 $9.75Diced chicken sauteed with onion & peppers in black bean sauce. |
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Szechuan Spicy Chicken - 宮保雞 $9.75Marinated chicken cubes stir-fried with peanuts & celery in spicy brown sauce. |
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Chicken with Ginger & Scallion - 葱薑雞片 $11.50 |
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Chicken Steak in Black Pepper Sauce - 黑椒雞扒 $9.95 |
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Beef Mushroom Chow Yoke - 蘑菇牛 $10.25 |
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Beef with Broccoli - 芥藍牛 $9.95 |
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Beef in Garlic Sauce - 魚香牛 $9.95 |
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Beef with Snow Peapods - 雪豆牛 $9.95 |
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Szechuan Style Beef - 幹燒牛 $9.95Shredded beef sauteed with celry & carrots in hot Szechuan sauce. |
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Sauteed Orange Flavored Beef - 湘江牛 $10.50Sliced beef sauteed with black mushrooms & peppers in special orange sauce. |
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Beef with Pepper & Onion - 青椒牛 $9.95 |
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Sauteed Beef with Vegetable - 素菜牛 $9.95 |
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Hunan Spicy Beef - 湖南牛 $10.50Sliced beef sauteed with broccoli,black mushrooms,carrots ,baby corn & water chestnuts in a spicy Hunan Sauce. |
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Crispy Beef with Sesame - 脆皮芝麻牛 $11.50Lightly breated beef with pieces of orange peel in hot chef's sauce. |
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Happy Family - 全家福 $12.75Beef ,chicken ,shrimp & fresh greens stir-fried in a delicate brown sauce. |
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Curry Beef with Onions - 咖喱牛 $9.95 |
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Beef With Ginger & Scallions - 葱薑牛 $12.95 |
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Beef with Black Bean Sauce - 豆豉牛 $9.95 |
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Beef with Tomato - 番茄牛 $9.95 |
Moo Shi
Moo-shi is a unique Mandarin style entree, which contains meat, mushrooms, rabbage, wood ears, dried Lily flower, scallions & scramble eggs. Served w. plum-flavored hoisin sauce & flour pancakes.
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Chicken Moo Shi $9.25 |
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Beef Moo Shi $9.25 |
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Pork Moo Shi $9.25 |
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Shrimp Moo Shi $9.25 |
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Vegetable Moo Shi $9.25 |
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Minced Shrimp with Nuts - 松子蝦崧 $12.95Served with 4 lettuce. |
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Sauteed Shrimp with Vegetables - 素菜蝦 $12.95 |
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Shrimp in Lobster Sauce - 龍蝦糊 $12.95(with ground meat ) |
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Lobster Sauce - 龍蝦水 $4.50 |
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Salted & PePPer Crispy Shrimp - 椒鹽粗皮蝦 $12.95 |
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Mango Shrimp - 芒果蝦 $12.95Jumbo shrimp sauteed with fresh mango slices & peppers with a dash of wine. |
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Shrimp with Cashew Nuts - 腰果蝦 $12.95 |
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Shrimp with Green Peas - 青豆蝦 $12.95 |
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Shrimp in Garlic Sauce - 魚香蝦 $12.95 |
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Shrimp in Black Bean Sauce - 豆豉蝦 $12.95 |
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Szechuan Spicy Shrimp - 宮保蝦 $12.95Sauteed baby shrimp with celery & peanuts in Szechuan spicy sauce. |
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Curry Shrimp with Onion - 咖喱蝦 $12.95 |
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Walnut Shrimp - 核桃大蝦 $13.65with celery and Carrot. |
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Dynasty Crispy Shrimp - 棋來脆皮蝦 $13.95Lightly breaded jumbo shrimp served in delicate sweet & spicy sauce.Garmished with fresh greens. |
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Lake Tung Ting Shrimp - 洞庭蝦 $12.95Jumbo shrimp sauteed with broccoli ,straw mushrooms ,baby corn & bambbo shoots in egg white sauce with a dash of wine. |
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Fresh Sea Scallops in Garlic Sauce - 魚香干貝 $14.65 |
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Sauteed Calamari in Black Bean Sauce - 豆豉鮮魷 $10.50 |
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Salted & Peppery Crispy Calamari - 椒鹽鮮魷 $10.50 |
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Sauteed Calamari with Vegetables - 青菜鮮魷 $10.50 |
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Szechuan Spicy Calamari - 宮保鮮魷 $10.50Sauteed calamari with celery & peanuts in Szechuan spicy sauce. |
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Green Mussels with Ginger & Scallions - 葱薑青口 $10.50 |
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Green Mussels in Black Bean Sauce - 豉汁青口 $10.50 |
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Peking Style Pork Tenderloin - 糖醋里肌 $10.50Lightly breaded pork Tenderloin in delicate sweet & sour sauce. |
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Salted & Peppery Crispy Pork Tenderloin - 椒鹽里肌 $10.50 |
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Sesame Pork Tenderloin - 芝麻里肌 $10.50 |
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Shredded Pork in Hoisin Sauce - 京醬肉絲 $9.95Shredded pork stir-fried with bamboo shoots & hearts of scallions in plum-flavoed hoisin sauce. |
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Chung King Pork - 回鍋肉 $8.95Tender pork slices sauteed with napa,pepper & black mushrooms in plum-flavored hoisin sauce. |
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Pork in Garlic Sauce - 魚香肉絲 $9.95 |
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String Beans with Ground Pork - 肉碎四季豆 $9.95 |
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Four Treasures Vegetables - 四寶菜 $8.95Pea pods,water chestnuts,black mushrooms & baby corn in brown sauce. |
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Vegetable's Delight - 素什錦 $8.95 |
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Curry Vegetable's Delight - 咖喱素什錦 $8.95 |
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Dry Cooked String Beans - 幹煸四季豆 $8.95Sauteed with ground pickle in spicy sauce. |
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Sauteed Broccoli - 清炒芥藍 $8.95 |
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Broccoli in Garlic Sauce - 魚香芥蘭 $8.95 |
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Sauteed Shrimp Greens - 清炒青江菜 $8.95 |
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Sauteed Chinese Spinach - 清炒菠菜 $9.95 |
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Chinese Eggplant in Garlic Sauce - 魚香茄子 $9.95 |
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Chinese eggplant in Brown Sauce - 紅燒茄子 $9.95 |
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Sauteed Chinese Broccoli - 清炒唐芥藍 $9.95 |
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Chinese Broccoli in Oyster Sauce - 蠔油唐芥藍 $9.95 |
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Tofu with Broccoli - 東坡豆腐 $8.95 |
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Tofu with Chinese Eggplant - 茄子豆腐 $9.75 |
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Family Style Tofu - 家常豆腐 $8.95Deep fried tofu with a selection of vegetables in spicy brown sauce. |
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Szechuan Style Tofu - 麻婆豆腐 $8.95Fresh diced tofu in Szechuan peppercorn sauce. |
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Szechuan Tofu with Gronud Pork - 四川豆腐 $9.95 |
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Tofu with Black Mushrooms - 冬菇豆腐 $9.95Pan -fried tofu with winter bamboo shoot & black mushrooms |
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General Gau's Tofu with Broccoli - 左公豆腐 $8.95 |
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Salt & pepper Crispy Tofu - 椒鹽豆腐 $8.95 |
Dinner Plates
(Please order by Number)
Served with Pork Fried Rice or Steamed Jasmine Rice.Choose one Appetizer from following :Spring Roll,Egg Roll,Peking Ravioli,Crab Rangoon,Chicken Finger,Chicken Wing or Boneless Spareribs (Excepted D14;D15,D16)For second appetizer $1.65 extra change.
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Chicken with Cashew Nuts $9.25 |
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General Gau's Chicken $9.95 |
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Sauteed Chicken with Vegetables $9.25 |
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Beef in Garlic Sauce $9.75 |
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Beef wth Broccoli $9.75 |
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Crispy Sesame Beef $9.95 |
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Sauteed Calamari in Black Bean Sauce $9.95 |
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Sauteed Shrimp with Vegetables $9.95 |
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Shrimp in Lobster Sauce $9.95 |
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Szechuan Spicy Shrimp $9.95 |
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Family Style Tofu $9.25 |
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Vegetables Delight $9.25 |
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Salted and Pepper Pork Tenderloin $9.95 |
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Tidbit # 1 $10.50Egg Roll,Boneless Spareribs,Teriyaki Chicken ,Crab Rangoon. |
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Tidbit # 2 $10.50Teriyaki Beef ,Chicken Wings,Spring Roll,Fried Shrimp. |
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Tidbit # 3 $11.50Create your own plate Choose 4 different items from following :Spring Roll ,Egg Roll,Chicken Wings ,Chicken Finger ,Boneless Ribs,Peking Ravioli,Crab Rangoon,Fried Shrimp,Teriyaki Beef or Teriyaki Chicken . |
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Chicken Egg Foo Young $9.25 |
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Pork Egg Foo Young $9.25 |
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General Gau's Tofu with Broccoli $9.25 |
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Crispy Sesame Chicken $9.95 |
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Chicken Chow Mein - 雞炒麵 $7.95 |
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Beef Chow Mein - 牛炒麵 $7.95 |
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Pork Chow Mein - 肉炒麵 $7.95 |
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Shrimp Chow Mein - 蝦炒麵 $7.95 |
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Vegetable Chow Mein - 菜炒麵 $7.95 |
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Chicago Chow Mein - 芝加哥炒麵 $8.75 |
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Dry Noodles - 面幹 $1.00 |
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Chicken Chop Suey - 雞什碎 $8.50 |
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Beef Chop Suey - 牛什碎 $8.50 |
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Pork Chop Suey - 肉什碎 $8.50 |
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Shrimp Chop Suey - 蝦什碎 $8.50 |
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Vegetable Chop Sue - 菜什碎 $8.50 |
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Chicken Egg Foo Young - 雞蓉蛋 $8.50 |
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Beef Egg Foo Young - 牛蓉蛋 $8.50 |
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Pork Egg Foo Young - 肉蓉蛋 $8.50 |
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Shrimp Egg Foo Young - 蝦蓉蛋 $8.50 |
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Vegetable Egg Foo Young - 素菜蓉蛋 $8.50 |
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Chicken Fried Rice - 雞炒飯 $4.50 |
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Beef Fried Rice - 牛炒飯 $4.50 |
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Roast Pork Fried Rice - 叉燒炒飯 $4.50 |
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Shrimp Fried Rice - 蝦炒飯 $4.50 |
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Vegetable Fried Rice - 菜炒飯 $4.50 |
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House Special Fried Rice - 本樓炒飯 $8.25 |
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Chinese Spinach Fried Rice - 菠菜炒飯 $7.50 |
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Pineapple Fried Rice - 菠蘿炒飯 $7.50 |
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Duck Fried Rice - 火鴉炒飯 $9.25 |
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Lobster Fried Rice - 龍蝦炒飯 $12.95 |
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Steamed Japanese White Rice - 白飯 $1.50 |
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Brown Rice - 糙米飯 $1.25 |
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Chicken Lo Mein - 雞撈面 $5.25 |
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Beef Lo Mein - 牛撈面 $5.25 |
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Pork Lo Mein - 肉撈面 $5.25 |
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Shrimp Lo Mein - 蝦撈面 $5.25 |
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Vegetable Lo Mein - 菜撈面 $5.25 |
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House Special Lo Mein - 本樓撈面 $8.95 |
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Duck Lo Mein - 火鴉絲撈麵 $9.95 |
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Lobster Lo Mein - 龍蝦撈面 $13.95 |
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Chicken Pan Fried Angel Hair Noodles - 雞兩面黃 $9.50 |
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Beef Pan Fried Angel Hair Noodles - 牛兩面黃 $9.50 |
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Pork Pan Fried Angel Hair Noodles - 肉兩面黃 $9.50 |
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Shrimp Pan Fried Angel Hair Noodles - 蝦兩面黃 $9.50 |
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Vegetables Pan Fried Angel Hair Noodles - 菜兩面黃 $9.50 |
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Shanghai Pan Fried Angel Hair Noodles - 上海兩面黃 $10.50 |
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Seafood Pan Fried Angel Hair Noodles - 海鮮兩面黃 $11.95 |
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Seafood Noodle Soup - 海鮮湯麵 $11.95 |
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Chicken Chow Foon - 雞炒河 $7.95 |
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Beef Chow Foon - 牛炒河 $7.95 |
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Pork Chow Foon - 肉炒河 $7.95 |
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Shrimp Chow Foon - 蝦炒河 $7.95 |
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Vegetables Chow Foon - 菜炒河 $7.95 |
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Beef Chow Foon with Pepper & Onion - 豉椒炒牛河 $8.50in Black Bean Sauce |
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Chicken Sauteed Rice Stick - 雞炒米粉 $7.95 |
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Beef Sauteed Rice Stick - 牛炒米粉 $7.95 |
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Pork Sauteed Rice Stick - 肉炒米粉 $7.95 |
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Shrimp Sauteed Rice Stick - 蝦炒米粉 $7.95 |
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Vegetables Sauteed Rice Stick - 菜炒米粉 $7.95 |
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Sauteed Singapore Rice Stick - 星洲炒米 $8.50with Shrimp, Roasted Pork , Chicken, Vegetable & Egg in Yellow Curry Sauce |
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Chicken Sauteed Don - 雞炒烏冬 $7.95 |
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Beef Sauteed Don - 牛炒烏冬 $7.95 |
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Pork Sauteed Don - 肉炒烏冬 $7.95 |
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Shrimp Sauteed Don - 蝦炒烏冬 $7.95 |
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Vegetables Sauteed Don - 菜炒烏冬 $7.95 |
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Wok Fried Seafood U-Don - 幹炒海鮮烏冬 $11.95with Calamari, Shrimp, Scallop & Vegetables |
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Beef U-Don in Satay Sauce - 沙爹牛烏冬 $8.65 |
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Seafood U-Don in Satay Sauce - 沙爹海鮮烏冬 $11.95 |
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Pad Thai with Shrimp and Chicken - 蝦雞泰麵 $9.95 |
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Supreme Noodles - 豉油皇炒麵 $7.35 |
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Chicken Supreme Noodles - 豉油皇炒雞麵 $8.35 |
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Beef Supreme Noodles - 豉油皇炒牛麵 $8.35 |
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Roast Pork Supreme Noodles - 豉油皇炒叉燒麵 $8.35 |
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House Special Supreme Noodles - 本樓豉油皇炒麵 $8.95 |
Luncheon Specials
Monday through Saturday,11:30 am to 3:00 (Excluding Holidays)Served with Egg Roll ,Chicken Wing or Crab Rangoon (Excepted L1,L2;L3) & Pork Fried Rice or Steamed Jasmine Rice .Soup To Go For $1.50 Extra (Hot & Sour ,Egg Drop ,Wonton Soup )
Luncheon Specials
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Combo # 1 $7.50Fried Shrimp ,Crab Rangoon & Bamboo Spareribs. |
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Combo # 2 $7.50Spring Roll ,Boneless Spareribs & Chicken Fingers. |
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Combo # 3 $7.50Teriyaki Beef,Crab Rangoon & Chicken Wings |
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Chicken with Cashew Nuts $6.75 |
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General Gau's Chicken $7.50 |
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Moo Goo Gai Pan $6.75 |
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Sauteed Chicken with Vegetables $6.75 |
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Sweet & Sour Chicken $6.75 |
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Szechuan & Spicy Chicken $6.75 |
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Beef with Broccoli $6.95 |
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Beef w. Broccoli $6.95 |
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Beef with Peppers & Onions $6.95 |
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Sauteed Beef with Vegetables $6.95 |
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Sauteed Calamari in Black Bean Sauce $6.95 |
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Beef with Tomato $6.95 |
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Sauteed Shrimp with Vegetables $7.95 |
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Double Ding (Shrimp & Chicken ) $7.95 |
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Szechuan Spicy Shrimp $7.95 |
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Vegetables Delight $6.50 |
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Family Style Tofu $6.50 |
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Steamed Chicken with Mixed Vegetables $6.75 |
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Steamed Shirmp with Mixed Vegetables $7.95 |
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Lobster Sauce $6.25 |
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Chicken Chow Mein $6.25 |
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Pork Chow Mein $6.25 |
Chef's Special
Chef's Special
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Fresh Lobster Any Style - 各式鮮龍蝦 Scallion & ginger,salted & peppery,black bean ,Cantonese style. |
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Salted Peppery Soft Shell Crab - 椒鹽軟殼蟹 $15.95 |
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Salt & Peppery Crispy Fish Filets - 椒鹽魚片 $13.50 |
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Clams in Black Bean Sauce - 豉汁沙蜆 $11.95 |
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Chardonnay Chicken - 白酒雞 $11.95Sliced white meat chicken ,on a bed of angel hair noodles in chardonnay sauce. |
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Chardonnay Seafood - 白酒海鮮 $14.95Shrimp ,scalliops,green mussets,Chinese spinach on a bed of angel hair noodles in chardonnay sauce. |
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Steamed or Pan-Fried Fish Filet - 清蒸或干煎魚柳 |
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Salted & Peppery Crispy Seafood Platter - 椒鹽海鮮 $14.95 |
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Sizzling Beef w.Fresh Sea Scallops - 鐵板乾貝牛 $13.95 |
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Mongolian Spicy Beef - 蒙古牛 $12.35Sliced beef sauteed with hearts of scallions in hte chef's special spicy sauce. |
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Yuen-Yang Spicy Beef - 岳陽牛 $12.35String beans topped with sliced beef chef's special spicy sauce. |
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Mongolian Spicy Lamb - 蒙古羊 $13.65Sliced tender lamb sauteed with hearts of scallions in spicy brown sauce. |
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Mandarin Lamb - 醬爆羊 $13.65Lamb with onions & scallions in plum-flavored hoisin sauce. |
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Shrimp with Ginger & Scallion - 薑蔥大蝦 $13.65Jumbo shrimp in shell stir-fried with ginger & scallion |
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Imperial Couple - 麻辣雙鮮 $14.65Jumbo shrimp & fresh sea scallops in Szechuan peppercorn sauce. Gamished with steamed broccoli |
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Hunan Crispy Fish Filet - 湖南脆皮魚柳 $14.65 |
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Crispy Fish Filet with Luxury Lemon Sauce - 鮮檬魚柳 $14.65 |
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Curry Ocean - 咖喱海鮮燴 $14.95Jumbo shirmp ,lobster,fresh sea scallops ,calamari,green mussets and vegetables in a spicy curry sauce. |
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Pineapple shrimp - 菠蘿蝦 $13.95 |
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Gai Po Lo Mein (for 2) - 雞脯撈面 $18.50Pork Lo Mein topped with beef,chicken shrimp and fresh green with nice brown sauce and amound with Chicken Fingers. |
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General Gau's Fish Filet - 左公魚片 $13.50 |
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Pan -Fried Chilean Sea Bass - 香煎蘇眉魚 |
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